Tanzania

Az-Zahraa brings 25 years of global expertise in handling Basmati rice with the care and consistency that the African continent’s vibrant food culture deserves. Built as a world-class export brand, we focus on delivering rice that performs perfectly in the pot, meeting the expectations of families from Accra to Dar es Salaam who want their celebratory meals to be special.

We source our Basmati from trusted vendors, selecting varieties famous for their incredible grain length and dependable texture. In markets like Ghana and Tanzania, each batch of Az-Zahraa is properly aged. This natural process ensures the grains stay separate and fluffy, never sticky—the ideal choice for a premium Jollof or a traditional Pilau. With 25 years of excellence as a Star Export House, we are a foundation of trust for our African partners, ensuring a dependable supply of high-quality rice.